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From the alleyways to the shopping centres: thirteen years of selling handmade wontons, a taste of old Shanghai.
Michelin-recommended for many consecutive years, upholding the craft of renowned Hong Kong chefs and serving authentic Cantonese cuisine, Shunde flavours, and Hong Kong-style dim sum cooked to order with no pre-made dishes.
Specialising in high-end Sichuan cuisine and fine Cantonese dishes, ideal for business dinners and family gatherings
Jiuyun Zunxian Hong Kong Plaza Branch: exquisite Zhejiang-style seafood and Taizhou cuisine, elegant private dining rooms and the freshest ingredients—the perfect choice for a sophisticated business gathering.
Traditional handmade soba with annual sales of 300,000 servings.
Zui Hui Huang brings nearly 30 years of supply chain experience, offering global seafood and premium beef. We welcome restaurants, hotels, and supermarkets to work with us and build a shining name for Chinese cuisine together.