Hot Dish: Hand-Peeled Shrimp
Fresh Shrimp hand-peeled and lightly seasoned to bring out their natural sweetness and delicate texture.

At Jichangxing, we serve classic Shanghai Cuisine made with seasonal ingredients, traditional techniques, and freshly prepared dishes cooked to order.
Fresh Shrimp hand-peeled and lightly seasoned to bring out their natural sweetness and delicate texture.
Two Delicate Soup Dumplings filled with Rich Crab Roe and Savory Crab Paste, offering a luxurious blend of natural sweetness and umami in every bite.
Live Fish expertly knife-cut into a Blooming Chrysanthemum Shape, Crispy-Fried, and Finished with a sweet-and-tangy sauce. A signature dish that showcases both Masterful Craftsmanship and Incredible Flavor.
Tender Silverfish gently stir-fried with fluffy eggs, creating a light, savory dish with a clean, comforting flavor.
A refreshing sparkling drink made with Grape Juice, Rose, and Butterfly Pea Flower, offering light floral sweetness and a naturally vibrant color.
Fresh Shrimp and Rich Crab Roe stir-fried into a golden, savory sauce and served over freshly steamed rice. Rich, flavorful, and wonderfully indulgent.