Stewed Duck with Special Sauce & Traditional Shanghai Salad
A half-and-half platter with Shanghai soy-braised duck and Old Shanghai salad—the perfect way to try two local favorites in one easy order!

Bringing together Nanxiang’s century-old buns, Shanghai-style cold and hot dishes, and delicate floral tea, this set moves from sweet to savory, fresh to fragrant—perfect for four people sharing a taste of old Shanghai.
A half-and-half platter with Shanghai soy-braised duck and Old Shanghai salad—the perfect way to try two local favorites in one easy order!
A half portion of Shanghai-style smoked fish served with a half portion of hot-and-sour vegetables, giving you two bold local flavors in one small plate.
A 100-year recipe crafted with crystal-clear pork jelly—tender and springy with every bite.
Freshly picked crab meat and rich crab roe, slowly simmered with a quality pork base.
Juicy pork and fresh shrimp bring out the rich, savory heart of every soup dumpling!
Fresh wild greens and tender mushrooms—light, healthy, and delicious!
Rich sauce, sweet shrimp, and a hint of smoky charred shell come together in one vibrant bite—savory, fresh, and unforgettable!
Golden and crispy with a great "crunch" in every bite—tender, juicy, and bursting with rich pork flavor on the inside.
Tender beef fillet and juicy mushrooms tossed in a rich, savory oyster sauce—full of flavor without being greasy!
Crisp, refreshing lettuce tossed with savory dried shrimp, rich scallion oil, and a sauce that's perfectly balanced with a hint of sweetness.
Soft and chewy with a slightly firm crust and a soft center, rich with the aroma of rice and a subtle hint of fermented sweet rice. Perfectly sweet and tangy, refreshing and appetizing.
Crispy on the outside with juicy shrimp inside and a burst of rich broth in every bite—fresh shrimp flavor meets savory broth in one incredible, layered bite.
Packed with floral notes—refreshing, relaxing, and so easy to enjoy.