x1Chilled Small Seafood in Spicy-Sour Sauce
Tender bighead shrimp and squid are served chilled in a spicy-sour sauce with cucumber and herbs for a fresh, juicy, appetite-whetting seafood bite.
Set
Classic Seafood & Cantonese Set for 5–6
A generous set for 5–6, with chilled and steamed seafood, tender Cantonese chicken, comforting taro rice, rich seafood soup, and a fun ice cream dessert.
¥598≈ USD 83.72¥670
Stock100+
Opening Hours10:00-21:30
Included Dishes
x1
x1Cantonese Poached Chicken with Ginger-Scallion Sauce
A classic Lingnan-style chicken dish, gently poached and rested to keep the meat tender, juicy, and naturally flavorful, served with a savory sauce for a clean Cantonese taste.
x1Steamed River Eel with Garlic Sauce and Lotus Leaf
Tender, rich river eel is steamed with aromatic garlic sauce and lotus leaf for a silky texture, deep savory flavor, and a clean lotus fragrance that balances the richness.
x1Lipu Taro with Savory Pork Gravy
Soft, creamy Lipu taro is topped with rich pork gravy, minced rib meat, crispy fried dough sticks, and purple sweet potato shreds for a savory, melt-in-your-mouth bite.
x1Pan-Seared Cuttlefish Cakes
Golden pan-seared cuttlefish cakes with a crisp outside, tender center, fresh seafood aroma, and a pleasantly springy bite.
x1Seafood "Buddha Jumps Over the Wall" Soup
A rich, savory seafood soup with winter melon, shrimp, sea cucumber, fish maw, crab stick, and dried scallop in a thick, deeply flavorful broth.
x1Hong Kong-Style Char Siu Pork Rice
A comforting rice bowl with diced honey-glazed char siu pork, sweet corn, green peas, and carrots, with the rice soaking up a rich sweet-savory sauce.
x1Mushroom-Shaped Ice Cream Dessert with Oreo Crumbs & Crispy Waffle
A playful mushroom-shaped ice cream dessert with Oreo crumbs, crispy waffle pieces, chocolate sticks, oats, matsutake mushroom, and a cute bear-shaped ice cream detail.